Dietitian
Resume examples

Collaborative position requiring close communication with other dieting and health staff to provide the best dieting plans for clients.

• Offered consultations with clients to educate them on diet restrictions and plans.
• Continuously research a variety of nutritional options to develop comprehensive and effective diet plans for clients.
• Delivered nutrition and dieting workshops to educate people and promote healthy lifestyles.
• Collaborated with other dieting and health staff to provide the best dieting plans for clients.

Performed meal preparation and catering services to senior residents in a nursing home. Created specialized recipes that adhered to dietary restrictions.

• Maintained food temperatures during preparation and service and recorded food temperatures according to guidelines.
• Practiced infection prevention, hygiene and sanitation, and safe food handling.
• Interacted with staff and residents in a cordial and personable manner.
• Participated in continuous quality improvement activities.
• Consulted with dietary manager for proper cooking techniques.
• Regularly maintained and cleaned equipment and appliances used for cooking and serving.
• Recorded inventory of food and ingredients and informed supervisors when supply was low.

Worked as a personal health coach for individuals looking to make positive lifestyle changes. Created plans for clients to follow that led to satisfactory results.

• Interviewed clients to understand how to best help them make beneficial changes to their lives.
• Set up appointments with clients to discuss plans and programs for developing healthy lifestyles.
• Provided clients with journals for recording daily activities and meals.
• Maintained confidentiality when discussing personal issues with clients.
• Shared information on how to manage time and set appropriate diet and fitness goals with clients.
• Offered support when clients experienced difficulties with lifestyle changes.

Challenging position requiring client relations and in-depth research skills to assess cleints’ history and develop personalized dieting plans that facilitate the attainment of health goals.

• Worked with over 300 clients to deliver specialized diet and nutritional plans that help them lead healthier lifestyles.
• Kept in contact with clients to track their progress and making adjustments when necessary to help them achieve their health goals.
• Assessed clients’ history to identify risks and develop targeted dieting plans to intervene.
• Offered client consultations to provide in-depth assessment and nutritional education.

Performed a variety of job duties for medical clinics and facilities. Worked with staff and patients to provide consistent and thorough care for meeting nutritional requirements.

• Prepared food portions for regular and restricted diets according to menus and production manuals.
• Demonstrated knowledge of basic, modified, and special needs nutrition plans.
• Maintained confidentiality of medical records in accordance with HIPPA regulations.
• Greeted staff and patients with a warm and friendly demeanor.
• Adhered to objectives and policies of the Nutritional Services Department.
• Complied with sanitary regulations and infection control guidelines.
• Kept records of dietary preferences and accommodations for individuals with medical conditions.

Motivating role requiring great communication and client management skills to provide personalized coaching to help improve each client’s quality of life.

• Offered personal consultations to clients to deliver health and wellness guidance whilst helping each client set and work towards achieving their personalized goals.
• Conducted in-depth health assessments to behavioral health screenings to get a better understanding of the client’s stats and develop effective intervention plans.
• Developed and delivered informative workshops to clients to educate them on cultivating healthy habits, holistic wellness management, sleep techniques and motivational techniques.
• Leveraged client relations management skills to optimize each client’s experience by providing premium customer service, resulting in and increased customer satisfaction.

Worked as a registered dietitian (RD) for a medical clinic. Encouraged clients to develop consistent and nutritious eating habits to maintain a healthy weight.

• Assessed nutritional needs and implemented meal plans for clients to follow.
• Complied with expectations of organization as outlined in Employee Standards of Performance.
• Provided medical nutrition therapy and educational services.
• Recorded nutritional observations and information pertinent to dietary treatment.
• Reported to supervisor updates on the dietary progress of clients.
• Attended and conducted meetings and workshops for education and training.
• Collaborated with dining services to ensure that cafeteria meals followed strict nutritional guidelines.

Partnered with registered Dieticians to create meal plans, monitor patient eating habits, and provide information to patients and their families about dietary issues. Delivered meals and food trays to patients at predetermined times. Supervised meal preparation to ensure that the foods offered to meet a patient's nutritional needs.

• Maintained clean and orderly food stations for buffets and special events.
• Restocked pantry stock and communicated with management when inventory is low.
• Helped kitchen manager in creating menus within the budget as per the special diet plan designed for each patient.
• Collaborated with Dietitians to ensure patients receive foods that are safe to eat while also meeting nutrition guidelines. Reviewing a patient's dietary requirements
• Monitored patient/ resident eating habits, reported swallowing/ chewing problems to nursing or medical staff promptly.
• Inspected meal trays to make sure that foods offered are compliant with a patient's diet restrictions.

Performed personal coaching services regarding beneficial health changes. Worked with weight loss clinics to guide clients and provide emotional support in their lifestyle changes.

• Met with clients and conducted interviews to best assist them in planning and setting goals.
• Provided information regarding health interventions including diet and fitness to improve outcomes based on individualized needs.
• Managed records to track client progress and outcomes.
• Followed through with confidentiality agreements to protect client privacy.
• Created weekly and monthly goal plans involving meal plans and exercise schedules for clients to follow.
• Used positive language to motivate clients to reach their goals.