Caterer
Objectives & summaries

Skilled catering professional with extensive knowledge of event organization, management of logistics, and communication with event managers and outside vendors. Manages licensing requirements, event schedules, and compliance issues to effect seamless service delivery.

Proven and reliable catering specialist with over 5 years of experience. Efficiently and effectively prepares, delivers, and serves bulk meal orders to customers based on customized menu selections and event types. Excellent communicator who establishes a great rapport with clients to ensure their requests are met and events proceed flawlessly. Accomplished and locally recognized for dedication and high ethics.

Resourceful and hands-on catering professional that demonstrates exceptional ability to problem-solve in fast-paced, high-stress situations. Negotiates win-win contracts to provide consultation and services for customized food and drink selections for small to large-scale parties and special events. Develops menus, prepares, transports, and serves food. Recruits and hires talented and responsible staff to assist at each event.

Highly-motivated event planner seeking a rewarding opportunity to work with a catering company that promotes dedication and commitment toward creating unique, unforgettable experiences for clients. Demonstrates exceptional abilities to multi-task, prioritize, and problem-solve in high-stress, fast-paced environments.

Practiced caterer seeking transition to team leadership role in wedding-focused a catering operation, transferring years of experience from all aspects of catering. Demonstrated ability to exceed expectations under pressure, reducing unnecessary waste by 15% and increasing customer satisfaction by 30%.